• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Yummy Bowl
  • Home
  • RECIPES
    • Seasonal Recipes
    • Popular Recipes
    • 30-Minute Meals
    • Appetizers
    • Dinner
      • Vegan Dinner
      • Chicken
      • Beef
      • Fish
    • Soups
    • Breakfast
    • One-Pot & Casseroles
    • Sides
      • Salads
      • Potato
    • Pasta
    • Desserts
    • Other Categories
      • Sandwiches & Wraps
      • Dairy Free
      • Vegetarian
      • Drinks
      • Sauces, Condiments, Dips
  • About
    • About TYB
    • Work With Me
    • Contact
    • Terms and Conditions
    • Disclaimer
    • Privacy Policy
  • START A BLOG
  • SHOP
    • PRINTABLES
    • LIGHTROOM PRESETS
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipes
  • Contact
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×

    The Yummy Bowl » Recipes » Sides

    Gluten Free Cornbread Recipe

    Jun 22, 2021 · Modified: Jan 12, 2023 by Julia | The Yummy Bowl · This post contains affiliate links · 5 Comments

    125 shares
    • Facebook
    • Yummly
    Skip To Recipe
    Easy Cornbread Gluten Free

    Soft, sweet Gluten Free Cornbread Recipe is a healthier version of the traditional cornbread recipe and comes together in only 30-35 minutes.

    Perfect to serve as a side for dinner meals like chili's, stews, and more delicious comfort food.

    Easy Cornbread Gluten Free

    There is a skip-to-recipe button in the top left corner along with a clickable table of contents list (just below) that will quickly take you to the part you are more interested in. Enjoy!

    Jump to:
    • Why It's Yummy
    • Instructions
    • Tips
    • FAQs
    • Easy Gluten Free Baking Recipes
    • Gluten Free Cornbread Recipe

    This recipe has been updated on 04/20/21.

    Easy Vegan Chili Recipe

    This healthy honey cornbread is perfectly balanced – not too sweet, not too savory, perfect to use in Thanksgiving stuffing, served with Chilis, soups, and stews, or enjoy as it is with plenty of butter and extra honey. 

    PIN THIS POST NOW AND SAVE FOR LATER

    Easy Cornbread Gluten Free

    Why It's Yummy

    • Incredibly moist and buttery texture.
    • Healthy gluten free cornbread recipe where most of the flour used in the recipe comes from corn which is naturally gluten free.
    • Crispy on the outside and soft on the inside.
    • Lightly honey-flavored cornbread taste is to die for! For a more savory option simply omit the honey or add less to the batter.
    • Lasts long, especially if wrapped in plastic wrap or an airtight container and placed in the fridge. When ready, either thaw to room temperature or quickly reheat in the oven.
    • Like it hot? Make these jalapeno cornbread muffins instead!
    Easy Cornbread Gluten Free

    Instructions

    Whisk together sugar, baking powder, cornflour, flour, and salt. Set aside.

    Easy Cornbread Gluten Free

    In a separate bowl, beat the eggs and add the oil, melted butter, honey, and milk. Pour the wet ingredients into dry ingredients. Whisk to combine. 

    Pour everything into a greased 8 or 9-inch round pan.

    Easy Cornbread Gluten Free
    • Bake in the oven for 35 minutes at 350º F.
    • Serve with butter and maple syrup or use as a side to chilis, stews, soups. Our favorite is this simple bean stew!

    Tips

    • This recipe also makes tasty gluten-free cornbread muffins. If you’re up for it, simply divide the batter equally into a greased 12 cup muffin tin, bake for 15 minutes, then enjoy!
    • Don't overbake it. Like with most baking, I recommend keeping an eye on the cornbread toward the last 10 minutes. If a toothpick inserted into the center comes out with a few breadcrumbs it is ready. This cornbread is soft and moist inside so the center should be still moist when baked.
    • Serve this soup in Crack Chicken Noodle Soup or pasta dishes.

    FAQs

    Is cornflour gluten-free food?

    Cornflour, in fact, is gluten-free. It is a yellow flour made from maize, (i.e. corn). Just like with any flour, it's important to look for labeled gluten-free cornflour whenever possible, due to cross-contamination risks.

    Is cornbread supposed to be sweet?

    Usually, cornbread is savory but depending on what you are serving it with you may add or remove honey/sugar in the recipe and just drizzle sweet syrup of choice on top when serving if needed.

    Easy Gluten Free Baking Recipes

    • Pineapple Pancakes (Pina Colada Pancakes) | Gluten free
    • Banana Matcha Easter Cupcakes (Gluten-free)
    • Sunflower and Flaxseed Bread (Gluten Free)
    Easy Cornbread Gluten Free

    I hope you enjoy this gluten free cornbread recipe and please let me know what do you think 🙂

    Thank you for reading,

    Julia

    Easy Cornbread Gluten Free
    Easy Cornbread Gluten Free

    Gluten Free Cornbread Recipe

    Soft, sweet, fluffy, and moist Gluten Free Cornbread recipe is easy and very fast (comes together in 30-35 minutes!). Perfect to serve as a side for dinner meals like Chili's, stews, and more delicious comfort food.
    5 from 2 votes
    Print Pin
    Author: Julia | The Yummy Bowl
    Course: Main Course, Side Dish
    Prep Time: 5 minutes
    Cook Time: 35 minutes
    Total Time: 40 minutes
    Servings: 8 servings
    Calories: 342kcal

    INGREDIENTS

    • 1 ½ cup cornflour
    • ½ cups flour gluten free flour for baking, if desired
    • ⅔ cup sugar
    • 1 tablespoon baking powder
    • ½ teaspoon salt
    • ⅓ cup oil
    • 3 tablespoon melted butter
    • 1 tablespoon honey
    • 2 eggs beaten
    • 1 ¼ cups milk

    INSTRUCTIONS

    • Whisk together sugar, baking powder, cornflour, flour, and salt. Set aside.
    • In a separate bowl, beat the eggs and add the oil, melted butter, honey, and milk. Pour the wet ingredients into dry ingredients. Whisk to combine.
    • Pour everything into a greased 8 or 9-inch round pan.
    • Bake in the oven for 35 minutes at 350º F.
    • Serve with butter and maple syrup or add as a side to chilis, stews, soups.
    Prevent your screen from going dark

    NOTES

    Gluten-free blend in the USA King Arthur's Measure To Measure, Bobs Red Mill or Europe - Schar Bread Mix

    PRIVATE NOTES

    Click here to add your own private notes.
    Nutrition Facts
    Gluten Free Cornbread Recipe
    Amount Per Serving
    Calories 342 Calories from Fat 144
    % Daily Value*
    Fat 16g25%
    Saturated Fat 4.9g31%
    Cholesterol 56mg19%
    Sodium 214mg9%
    Potassium 298mg9%
    Carbohydrates 46.5g16%
    Fiber 1.7g7%
    Sugar 20.8g23%
    Protein 4.9g10%
    Calcium 136mg14%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    [mailerlite_form form_id=17]
    « Easy Sweet And Sour Chicken Stir Fry
    Jalapeño Cornbread Muffins (Gluten Free) »
    125 shares
    • Facebook
    • Yummly

    Reader Interactions

    Comments

    1. Alyssa Hixenbaugh

      November 18, 2020 at 4:55 pm

      This is great! It's perfectly simple, and delicious I'm sure. Perfect with a pot of hearty chili!

      Reply
      • Julia

        November 18, 2020 at 7:42 pm

        Thank you Alyssa, yes it will be perfect with chilI!

        Reply
    2. Leslie

      November 18, 2020 at 7:21 pm

      I’ve pinned this! My boyfriend loves cornbread and yours looks delicious, I think he’ll approve.

      Reply
      • Julia

        November 18, 2020 at 7:42 pm

        Thank you so much! I hope you guy will love it 🙂

        Reply
    3. Julia

      December 27, 2021 at 1:25 am

      5 stars
      Delicious and moist cornbread recipe that is gluten free!

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    the yummy bowl julia author

    I'm Julia and welcome to The Yummy Bowl. I share easy and healthy recipes for the whole family. Everything you see here is Gluten-free and mostly made with whole food ingredients. Hope you enjoy! Love, Julia

    More about me →

    Seasonal Favorites

    • Cranberry Orange Mini Loaves Breads (Gluten-Free)
    • Ham and Potato Casserole With Cornflakes
    • Whipped Sweet Potatoes
    • Stovetop Apple Pie Filling
    • Cranberry Sauce With Mandarin Oranges
    • Almond Cranberry Tart (Gluten-Free, Vegan, Dairy-Free)

    Readers Favorites

    • Easy Chicken Broccoli Rice Casserole
    • Gluten Free Hash brown Breakfast Casserole (Farmer's Casserole)
    • Easy Mexican Slaw Recipe
    • Easy Breakfast Casserole with Bacon (Breakfast Strata)
    • Unstuffed Cabbage Rolls With Rice (Lenivie Golubtsi)
    • Creamy Au Gratin Potatoes

    Connect With Me

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • YouTube

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Terms & Conditions

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • Services

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2021 Julia | The Yummy Bowl. Created with the Feast Plugin.