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    The Yummy Bowl » Recipes » Desserts

    Snickers Frozen Yogurt Ice Cream Cups

    Aug 30, 2020 · Modified: Dec 19, 2022 by Julia | The Yummy Bowl · This post contains affiliate links · Leave a Comment

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    These Frozen Yogurt Cups are so incredibly easy to make! They are perfect as a healthy alternative to high-calorie ice cream and taste like snickers! #snickersicecream #frozenyogurt #frozenyogurtpeanutbutter #bestfrozenyogurtrecipe #homemadesnickersicecream #frozenyogurtpeanutbutteryogurtbites #peanutbutteryogurt The Yummy Bowl

    These Frozen Yogurt Cups are so incredibly easy to make! They are perfect as a healthy alternative to high-calorie ice cream and taste like snickers! So good...

    These Frozen Yogurt Cups are so incredibly easy to make! They are perfect as a healthy alternative to high-calorie ice cream and taste like snickers! The Yummy Bowl

    This recipe requires only a few ingredients like yogurt, granola, sweetener, a bit of vanilla, toppings like chocolate, and peanut butter.

    You can whip up these frozen yogurt cupcakes really fast and they are perfect for hot weather outside (but not only! I love to snack on those during fall and spring too!).

    It's a great healthy alternative to ice cream and makes a delicious snack. You can easily customize these cups choosing from tons of flavors: favorite berries, fruits, classical PBJ, chocolate,  nuts, granola, and basically anything you like!

    • Easy Berry Frozen Yogurt Cups
    • Frozen Yogurt Mini Hearts
    • Strawberry Greek Yogurt Bark

    How To Make Snickers Ice Cream Cups

    STEP 1

    • Fill the silicon nonstick cupcake tins with the granola. (up to a half of the mold)

    STEP 2

    • Mix the yogurt and coconut milk and sweetener if using. 

    STEP 3

    • Pour over the granola and drizzle with peanut butter (for better drizzling, warm up the butter in a small saucepan or microwave). 
    • Sprinkle dark or milk chocolate on top and transfer to the freezer for at least 3 hours.
    • After removing cupcakes from the freezer thaw them at least 5 minutes so they’ll become softer for eating. Because we have half of the cupcake filled with granola, the cups will melt quicker.

    STEP 4 - SERVE!

    Serve on a plate with dessert fork and knife or simply in the cupcake forms. 

    I hope you enjoy this easy snickers bites recipe! What's your favorite alternative to ice cream?

    Please let me know down below in the comments, I'd love to hear from you!

    Thank you,

    Julia

    Recipe

    Snickers Frozen Yogurt Ice Cream Cups

    These Frozen Yogurt Cups are so incredibly easy to make! They are perfect as a healthy alternative to high-calorie ice cream and taste like snickers!
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    Author: Julia | The Yummy Bowl
    Course: Dessert
    Prep Time: 10 minutes minutes
    Cook Time: 3 hours hours
    Total Time: 3 hours hours 10 minutes minutes
    Servings: 6 cupcakes

    INGREDIENTS

    • 1 cup granola of your choice (I prefer homemade with lots of hazelnuts, peanuts)
    • ½ cup yogurt
    • ½ cup coconut milk
    • 3 tablespoon peanut butter (or more)
    • Dark or milk grated chocolate (quantity depends on how sweet you want it to be)
    • 1 teaspoon Vanilla extract (if desired)

    INSTRUCTIONS

    • Fill the silicon nonstick cupcake tins with the granola. (up to a half of the mold)
    • Mix the yogurt and coconut milk and sweetener if using.
    • Pour over the granola and drizzle with peanut butter (for better drizzling, warm up the butter in a small saucepan or microwave).
    • Sprinkle dark or milk chocolate on top and transfer to the freezer for at least 3 hours.
    • After removing cupcakes from the freezer thaw them at least 5 minutes so they’ll become softer for eating. Because you have half of the cupcake filled with granola, the cups will melt quicker.
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    NOTES

    • Serve on a plate with dessert fork and knife or simply in the cupcake forms.
    • Depending on granola sweetness you can add brown sugar or honey, maple syrup to taste

    PRIVATE NOTES

    Click here to add your own private notes.

    (Nutrition information is calculated using an ingredient database and should be considered an estimate.)

    « Frozen Yogurt Mini Hearts
    One Pot Curry Coconut Noodles | Gluten free and Vegan! »
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    the yummy bowl julia author

    I'm Julia and welcome to The Yummy Bowl. I share easy and healthy recipes for the whole family. Everything you see here is Gluten-free and mostly made with whole food ingredients. Hope you enjoy! Love, Julia

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