by THEYUMMYBOWL
Try this Air Fryer Bacon-Wrapped Chicken Breast for a tasty meal that’s both easy and delicious. The crispy bacon and juicy chicken come together perfectly, and using the air fryer makes it simple with less mess.
Trim any extra fat from the chicken breasts and make sure each piece is about 4-5 ounces. Mix all the spices in a small bowl. Use half of this spice mix to season the chicken, and save the rest.
Wrap eaach chicken breast with two pieces of bacon, overlapping them slightly since the bacon will shrink. Start and end the bacon underneath the chicken so it stays put.