Bang Bang Chicken Skewers

by THEYUMMYBOWL

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Easy & Quick

Delicious Bang Bang Chicken Skewers—juicy, tangy, and perfectly cooked in the air fryer, oven, or grill. Perfect for a meal or party snack!

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Step 1

Mix diced chicken with oil, paprika, garlic powder, salt, and pepper until evenly coated.

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Step 2

Thread chicken onto soaked skewers.

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Step 3

Mix mayonnaise, Thai sweet chili sauce, Sriracha, and honey for bang bang sauce.

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Step 4

Divide the sauce, reserving half. Brush the rest over the skewers. Preheat the air fryer to 400°F and arrange skewers in a single layer.

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Step 5

Air fry for 12-15 minutes, flipping halfway, until chicken reaches 165°F.

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Step 6

Brush cooked skewers with reserved sauce, garnish with parsley, and serve.

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To continue, click the link below to access the full recipe (it's free!)