by THEYUMMYBOWL
This cabbage, ground beef, and rice skillet is the ultimate comfort food—simple, satisfying, and ready in just 30 minutes!
Heat oil in a skillet over medium heat. Add ground beef and cook until browned. Drain excess fat, leaving about 2 tablespoons in the skillet. Remove beef and set aside.
In the same skillet, melt the butter. Add onions and cook for 3 minutes. Stir in garlic, carrot, and bell pepper, cooking until softened.
In the same skillet, melt the butter. Add onions and cook for 3 minutes. Stir in garlic, carrot, and bell pepper, cooking until softened.