Graham Crackers

by THEYUMMYBOWL

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Easy & Quick

Homemade graham crackers made with whole wheat flour, honey, and cinnamon for a healthier, tastier snack than store-bought versions. Perfect for s’mores, pie crusts, or snacking!

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Step 1

Prep the dry ingredients: In a medium bowl, whisk together whole wheat flour, ground cinnamon, baking soda, and teaspoon of salt. Set aside.

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Step 2

Make the dough: In a stand mixer fitted with the paddle attachment (or using an electric hand mixer), cream softened butter and brown sugar until light and fluffy, about 3 minutes.

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To continue, click the link below to access the full recipe (it's free!)