by THEYUMMYBOWL
Homemade graham crackers made with whole wheat flour, honey, and cinnamon for a healthier, tastier snack than store-bought versions. Perfect for s’mores, pie crusts, or snacking!
Prep the dry ingredients: In a medium bowl, whisk together whole wheat flour, ground cinnamon, baking soda, and teaspoon of salt. Set aside.
Make the dough: In a stand mixer fitted with the paddle attachment (or using an electric hand mixer), cream softened butter and brown sugar until light and fluffy, about 3 minutes.