Dinner Suggestion: Crock Pot Rump Roast


Easy Slow Cooker Rump Roast is a rich and flavorful weeknight dinner. Made with a juicy rump roast that’s slowly cooked along with veggies over several hours until the meat is fork-tender.

Season rump roast with salt and pepper. Transfer to slow cooker.

Cut the onion roughly and add on top of beef along with carrots and potatoes.

Pour in the broth and add herbs. Cook on LOW for 7-8 hours or on HIGH for 4-5 hours.

Once cooked, cut the beef and serve warm with more fresh herbs.

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