Easy Christmas Dessert Brownies

Gluten-Free Christmas Brownies are a great alternative to traditional Christmas cookies. With minimal mess, no rolling the dough or cutting out the shapes, and then endlessly decorating. These brownies are easy to make, fudgy, and full of flavor.

Christmas Tree Brownies


6 brownies




1 hour



Melt the chocolate chips and oil until smooth using double boiler method (instructions in the blog post)

Whisk to large eggs until foamy (about 2-3 minutes)

Combine eggs, melted chocolate chip mixture, GF flour, salt, sugar, vanilla, cornstarch, cocoa powder

Pour the batter into 8 or 9 inches baking dish

Bake for 20-25 minutes at 350 Fahrenheit

Let cool completely. Cut the baked brownies into triangles

Prepare decoration by mixing powdered sugar, milk and food coloring

Decorate the cut out brownie  triangles with powdered sugar glaze, sprinkles. Let the glaze set completely and serve immediately!

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