Easy  Quesadilla  Recipe

These Mexican Quesadillas are loaded with black beans, sweet corn, and two kinds of gooey melted cheese. Soft tortillas are then lightly toasted on a skillet until crisp.

Easy Quesadilla Recipe


8 servings




20 minutes



Gather ingredients: black beans, sweet corn, red onion, parsley or cilantro, red chili pepper. mozzarella and cheddar cheese, tortillas, seasoning.

Heat some cooking oil in a medium pan over medium-heat. Once hot saute onion, garlic, and chili. Follow with black beans and corn and cilantro. 

Stir constantly until warmed through, set aside. In the same pan add tortilla one at a time and stuff with filling.

Fold the tortilla, press the top down slightly and cook until golden brown and cheese melted.

Serve with  Pico De Gallo on the side 

Or this  3-ingredient Guacamole

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