Salmon Rice Bowls

Salmon Rice Bowls

Enjoy a simple and healthy Salmon Bowl recipe! Preparing this single serving of glazed salmon in the oven is a breeze. We love to serve this poke bowl on a bed of rice, top with avocado, cucumber, nori, edamame, green onions, and cilantro for a burst of flavor and freshness.

Cut the salmon into cubes and season with salt, pepper, ginger, and onion powder. Allow it to marinate for 5 minutes.

Arrange the salmon in the dish and bake for 8 minutes. Lightly spray with olive oil.

Take out from the oven and brush the salmon bites with the prepared sauce, ensuring it coats all the pieces, then return it to the oven for an additional 3 minutes.

Assemble and add toppings. Enjoy right away!

Full Recipe Below

Full Recipe Below

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