Vegan Lentil  Tacos

These lentil tacos are made with quinoa and a topped with cashew queso crema and 3 ingredient guacamole

Mix cooked lentils and quinoa with spices and salsa. 

Bake on the center rack for 30 minutes, stirring every 10-12 minutes or so to ensure even baking.

Make easy dairy free queso with cashews and seasonings. (Optional)

Spread a tablespoon of the lentil filling on a warmed tortilla, then add a spoonful of queso, guacamole, a squeeze of lime, and some cilantro leaves on top. Enjoy!

Full instructions in the blog post!

Full instructions in the blog post!

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