Air Fryer Jalapeno Poppers


These air fryer jalapeno poppers are loaded with rich and flavorful cream cheese mixture, the right amount of seasonings, and topped with crunchy tortilla chips.

Combine cream cheese, cheddar cheese, green onions, garlic powder, salt, and black pepper in a medium bowl.

Spoon about 1 tablespoon of the mixture into each pepper.

Arrange the stuffed peppers in an air fryer basket in a single layer.

Air fry at 375 degrees Fahrenheit for 6 to 7 minutes.

While the peppers are frying, place the tortilla chips in a zip-lock bag and crush them with a rolling pin.

Right after the jalapeno is cooked, sprinkle the tortilla chips on top of each pepper.

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