Baked Turkey Stuffing Meatballs

by THEYUMMYBOWL

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Easy & Quick

These Baked Turkey Meatballs pack the flavors of stuffing in juicy, herb-infused bites! Ready in 30 minutes, perfect as an appetizer or main dish.

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Step 1

Preheat oven to 375°F and prepare a baking sheet. Pulse celery and mushrooms, then mix all ingredients until just combined.

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Step 2

Form 28 meatballs (1 to 1 ½ inches). Place them 1 inch apart on the baking sheet.

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Step 3

Bake for 18-20 minutes until the center reaches 165°F. Serve warm with parsley if desired.

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