Garlic Butter Air Fryer Salmon

by THEYUMMYBOWL

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Easy & Quick Garlic Butter Salmon

This easy air fryer salmon features wild fillets coated in garlic butter and seasonings, cooked with minimal oil for a healthier option.

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Step 1

Preheat the air fryer to 390°F (or 400°F for 5 minutes for a Cosori 5.8 quart).

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Step 2

Season filets with salt and pepper. Mix melted butter, parsley, and garlic, then brush generously over the filets.

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Step 3

Place salmon in the preheated air fryer and cook for 10 minutes until flaky and at 145°F. Serve immediately.

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Step 4

Serve immediately.

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