Ground Beef and Fried Cabbage  Skillet

Ground Beef and Fried Cabbage  Skillet

This Ground Beef and Cabbage is an easy budget friendly one-pot ground beef cabbage recipe that is loaded with flavor.  It is a quick dinner that is gluten-free and also dairy-free.   Low carb too!

Ground Beef and Cabbage

YIELD

5   portions

TYPE

Main Course

TIME

20 minutes

LEVEL

Beginner

CLICK  Here  For The RECIPE

Prepare your meat by trimming the excess fat off and cutting the beef into 1 ½ inch cubes. Season the meat with salt and pepper.

Prepare your meat by trimming the excess fat off and cutting the beef into 1 ½ inch cubes. Season the meat with salt and pepper.

Heat up vegetable oil in a large heavy bottom pan over medium-high heat. Sear the beef chunks until well golden brown and transfer to 4.5-quart slow cooker.

Heat up vegetable oil in a large heavy bottom pan over medium-high heat. Sear the beef chunks until well golden brown and transfer to 4.5-quart slow cooker.

Add chopped potatoes, carrots. Saute onion until softened and add red curry paste and garlic.  Transfer to slow cooker.

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