by THEYUMMYBOWL
If you're looking for a quick and healthy lunch that’s full of flavor, these Ground Turkey Lettuce Wraps with Tahini will not disappoint. I love making this meal on busy days when I need something satisfying but don’t have much time.
1. Sauté the onion: Heat oil in a skillet over medium-high heat. Add the red onion and sauté for about 2 minutes until softened and fragrant.
1. Cook the turkey: Add the ground turkey, season with salt and black pepper, and cook, breaking it into small pieces. Lower the heat, pour in the water, cover the skillet with a lid, and let it simmer for 5–10 minutes to allow the flavors to meld.