Broccoli Cauli  Casserole

by THEYUMMYBOWL

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Best Recipe

Enjoy a cozy, cheesy broccoli cauliflower casserole - made with creamy sauce from scratch, no condensed soup is needed! Perfect as a weeknight side dish that’s sure to satisfy!

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Step 1

In a large pot, boil the cauliflower for 2 minutes, then add the broccoli and cook for another 2 minutes until tender-crisp. Drain well.

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Step 2

In a deep skillet, melt 3 tablespoons of butter. Add the flour and stir until smooth. Gradually whisk in the milk over medium heat until the mixture thickens and starts to bubble.

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Step 3

Stir in the cream cheese, paprika, salt, nutmeg, pepper, and garlic, then remove from heat. Mix in ¼ cup of cheddar cheese and ¼ cup of mozzarella. Toss this sauce with the cooked broccoli and cauliflower.

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