Gluten-Free Red Velvet Cookies

by THEYUMMYBOWL

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Easy & Quick Red Velvet Cookies

For a quick twist, bake these red velvet chocolate chip cookies in the air fryer! Enjoy them as is, with ice cream, or topped with cream cheese frosting.

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Step 1

In a medium bowl, mix salt, baking powder, cocoa powder, and flour.

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Step 2

In a large bowl, beat butter and sugar with a hand mixer for 4 minutes until fluffy.

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Step 3

Whisk in egg, milk, vanilla, and gel food coloring. Gradually mix in dry ingredients, fold in chocolate chips, cover, and chill for 1 hour.

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Step 5

The dough should be like playdough, easy to shape into balls. Preheat the Air Fryer to 325°F before baking.

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Step 6

Roll 1 heaping tablespoon of dough into a ball and place it in the air fryer. Bake for 5-7 minutes, then cool on a wire rack before storing.

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