Korean Fried Chicken

by THEYUMMYBOWL

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Best Recipe

Learn how to make super crispy Air Fryer Korean BBQ Fried Chicken Bites with this easy recipe! You’ll use chicken thighs (or wings, drumettes, or boneless breasts) and a tasty homemade Korean BBQ sauce made with Gochujang.

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Step 1

Pat the chicken thighs dry with paper towels. In a large bowl, coat the chicken with oil and seasonings, then toss with cornstarch until evenly coated.

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Step 2

Arrange the chicken in a single layer in the air fryer basket and cook for 6 minutes. Turn the pieces and cook for an additional 5-6 minutes, or until crispy. You may need to work in batches.

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