Mango Salsa

by THEYUMMYBOWL

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Easy & Quick

This Mango Salsa for fish is bursting with plenty of flavors. Fresh and juicy, sweet, and spicy - it is the perfect addition to fish tacos or simply served with most of the seafood, tortilla chips, vegetables, as well as grilled meats.

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Step 1

Add all ingredients to a bowl. Taste for seasoning and add salt and pepper to taste.

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Step 2

Let sit in the fridge for 10 minutes for flavors to blend.

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Step 3

Serve with tuna tacos, tortilla chips, grilled meats.

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