Meatballs With Tomato Sauce

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Mix garlic powder, onion powder, egg, breadcrumbs, salt and pepper until combined

Add the meat and mix with hands to combine

Shape into medium-sized balls and bake for 25 minutes at 375 F

Combine all sauce ingredients in a pan and simmer for 5-10 minutes

Add the baked meatballs to the sauce and simmer for about an hour

Serve with pasta, rice or mashed potatoes

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