Salmon Patties

by THEYUMMYBOWL Scribbled Underline

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[{"selector":"#anim-3de69b53-ceea-4186-aa4e-a2c6975223ee [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b3fd314f-6a99-4a12-aaa8-d4a63b571fd2","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Skillet Fried Salmon Patties are here to make dinnertime easy and delicious, especially when you’re looking for a quick meal made from scratch. This recipe transforms fresh salmon into golden, crispy patties with a tender, flaky center that’s bursting with flavor. Curved Arrow Scribbled Underline Learn more

Step 1

[{"selector":"#anim-213dc175-a0d1-45a5-9682-564eb4d7909b","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8a374d30-120a-40c3-bf3c-20051c521f1e","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ab10aeb0-3d08-4ae7-b32a-fa574f1db221","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Dice the salmon fillets or fillet into small pieces (skin removed). Set aside. Scribbled Underline Learn more

Step 2

[{"selector":"#anim-20e43810-b754-4df4-9934-90ed9cc77a54","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-b00f1bf5-049b-471a-ac26-0eff96b13865","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0e18312c-9335-485f-8887-dbfc2ce0ffdc","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] In a large skillet, over medium heat, add 1 tablespoon olive or avocado oil. Saute diced red onion and bell peppers. Add garlic and saute for 30 seconds more. Scribbled Underline Learn more

Salmon Patties

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Step 1

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