Beef and Orzo

by THEYUMMYBOWL

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Easy & Quick

This Ground Beef Orzo Skillet is a one-pan, 30-minute dinner with seasoned beef, tender orzo, and a savory tomato broth. Family-friendly and so easy!

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Step 1

In a large skillet, heat olive oil over medium heat. Add onion and cook for about 5 minutes until softened.

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Step 2

Add ground beef to the skillet and cook for 6–8 minutes until browned.

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Step 3

Stir in garlic, paprika, Italian seasoning, bay leaf, salt, and pepper. Cook for 30 seconds until fragrant.

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