Black Bean Enchiladas

by THEYUMMYBOWL

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Easy & Quick

Delicious vegetarian enchilada recipe with a mix of beans, mushrooms and sweet corn. Crunchy on the outside and loaded with flavorful veggie filling inside.

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Step 1

Cook. In a medium pan over medium heat, warm 2-3 tablespoons of vegetable oil and cook onion for a minute.

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Step 2

Add in mushrooms, spices and cook until mushrooms are golden brown. Cover with a lid and set aside...

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