Stroganoff

by THEYUMMYBOWL

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Easy & Quick

Chicken Stroganoff is a cozy, creamy dinner that’s perfect for busy weeknights. With juicy chicken, earthy mushrooms, and a tangy cream sauce, this dish is comforting, filling, and super quick to make.

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Step 1

Prepare the chicken: Sprinkle both sides of the chicken pieces with garlic + onion powder, salt, and pepper.

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Step 2

Cook the chicken: Heat olive oil in a large skillet over medium heat. Add the chicken to the pan, smooth side down. Press lightly with a spatula and cook for about 4 minutes until golden brown.

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Step 3

Flip the chicken, press again, and cook for another 2 minutes. Remove chicken from the skillet and set it aside on a plate.

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To continue, click the link below to access the full recipe (it's free!)