Smashed Potatoes

by THEYUMMYBOWL

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Easy & Quick

Crispy Smashed Potato Bites are the perfect blend of crunchy and fluffy! Easy to make, these bite-sized delights are a family favorite for busy weeknights or casual gatherings.

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Step 1

Bring a pot of water to a boil, adding a tablespoon of salt and a couple of bay leaves for flavor.

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Step 2

Cook the potatoes until they are fork-tender—this usually takes about 15-20 minutes. Don’t worry if the skin splits a bit; that’s perfectly fine! You can also steam or microwave them if you prefer.

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To continue, click the link below to access the full recipe (it's free!)