Deviled Eggs

by THEYUMMYBOWL Scribbled Underline

Easy & Quick

[{"selector":"#anim-8886fa66-e615-4afb-9ede-f3d1da6337b0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-3c841808-daa5-4c93-8209-3a538ececd45","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] This traditional recipe is the staple of many households during holiday season. Level up your game by making these Million Dollar Deviled Eggs that are a creamy and buttery version of the classic recipe. Curved Arrow Scribbled Underline Learn more

Step 1

[{"selector":"#anim-691c7ff0-69e5-4c0c-b40e-9d701bdb9129","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9f84a834-acd3-44fc-af52-9f2f50b8eb93","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-462e34c5-fe2a-4099-ad1f-8ffeb1cdb836","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Cut the eggs in half and remove the egg yolks. Transfer them into a large bowl and mash until almost smooth. Scribbled Underline Learn more

Step 2

[{"selector":"#anim-217ff61f-0e2a-4b9c-914c-3cdf9d649da9","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-bedc0dc5-a5cd-493c-ace2-e6bf7fda8457","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cd92eadf-1188-49ca-96c9-5271c5310cb4","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cut the eggs in half and remove the egg yolks. Transfer them into a large bowl and mash until almost smooth. Scribbled Underline Learn more

Step 3

[{"selector":"#anim-a119c04b-3cff-45ce-a1d7-74feb0e90785","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-a186590b-1a0c-4629-8ddd-606a88da6ba9","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0da5b324-8184-485e-86dd-fd6dfc956a2a","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] .Add in gherkins, mayonnaise, butter, mustards, salt, black pepper, sugar and hot sauce. Scribbled Underline Learn more

Deviled Eggs

Easy & Quick

Step 1

Step 2

Step 3

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