Pickled Asparagus

by THEYUMMYBOWL

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Easy & Quick

This pickled asparagus is infused with garlic, mustard seed, and fresh dill, these tender pickled asparagus spears boast a crisp, refreshing taste that's perfect for spring snacking.

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Step 1

Prepare two sterilized 17-ounce jars. Add peppercorns, garlic cloves, and fresh dill sprigs to each jar.

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Step 2

If needed, trim the bottoms off the asparagus spears and cut them in half crosswise to fit into the jars. Place the asparagus in the jars.

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Step 3

In a medium saucepan, combine water, kosher salt, and sugar. Stir over medium heat until the salt and sugar have...

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