Lemon Chicken

by THEYUMMYBOWL Scribbled Underline

Easy & Quick

[{"selector":"#anim-59290e9f-dff7-479f-95e5-53861832fc3d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-47281c0a-074a-4fe7-8c6c-38a49d577bb8","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Greek lemon chicken thighs are juicy and full of zesty flavor, making them a tasty and easy meal . The lemony marinade gives the chicken a bright and delicious kick that everyone will love. Curved Arrow Scribbled Underline Learn more

Step 1

[{"selector":"#anim-e059288c-c067-468b-a21c-5b82b3e64dc8","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-596a25af-e3a3-4b7a-98d4-af3a5dd91b8f","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6b06ddda-81d9-4af4-b6e4-bf4723ece0e0","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] In a small bowl, mix together the oil, lemon juice, garlic, oregano, thyme, mustard, salt, and pepper. Scribbled Underline Learn more

Step 2

[{"selector":"#anim-77b9e500-22ae-4600-8d8a-4e909deb1f06","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-8476cc41-b427-481f-bccc-573d4894b83a","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-001e9d69-a6d7-41ac-a88b-929745a92dcf","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Put the chicken thighs in a big bowl and pour the marinade over them. Let the chicken sit in the fridge for at least 1 to 2 hours, or up to 8 hours. Scribbled Underline Learn more

Step 3

[{"selector":"#anim-5cc7c43a-fa7f-422c-bc64-9e4936833d4a","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-6a0484a6-6928-4469-a8de-5ae31444631b","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6a33cc0a-449a-436b-96f3-8151321f4ce5","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Heat the oven to 350°F (180°C). Put the marinated chicken into a baking dish and pour any leftover marinade on top. You can use 8 or 9-inch baking dish that can hold about 2 quarts. Scribbled Underline Learn more

Lemon Chicken

Easy & Quick

Step 1

Step 2

Step 3

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