by THEYUMMYBOWL
These Healthy Banana Bread Chocolate Chip Muffins are refined sugar-free, made with whole wheat flour, ripe bananas, and maple syrup for the perfect balance of flavor and nutrition. Simple, healthy, and easy!
Prep: Preheat your oven to 325°F and grease a muffin tin or line it with paper liners. Set aside.
Mix wet ingredients: In a large bowl, whisk together eggs, mashed bananas, yogurt, milk, maple syrup, vanilla extract, and coconut oil until smooth.
Mix dry ingredients: In a separate bowl, combine whole wheat flour, baking soda, cinnamon, and salt.