Stuffed Portobello Mushrooms

by THEYUMMYBOWL

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Easy & Quick

Learn how to make homemade croutons with this easy base recipe + 4 delicious flavor variations! Perfect for soups, salads, and more.

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Step 1

Wash and pat them dry. Spray lightly with olive oil and season with salt and pepper.

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Step 2

Place on a baking sheet and roast for 4 minutes. Flip and roast another 4 minutes.

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To continue, click the link below to access the full recipe (it's free!)