Prepare Sugar Free Coleslaw

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The best and easy mexican slaw made with fresh green and red cabbage, red onion, cilantro, carrots, lime juice and naturally sweetened with a touch of pure honey (but it's optional!). Its quick and simple, healthy without addition of mayo.

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Whisk together the dressing ingredients ina bowl. In a large bowl add coleslaw and a pinch of salt and black pepper.

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Massage gently with your hands until the cabbage is softened. Let sit for 5-10 minutes to soften even more and soak up the flavors.

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Add in red onion, and cilantro. Pour in the dressing and toss to combine. Taste for seasoning.

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Serve with your favorite tacos, burrito bowls, fajitas and so much more!

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