by THEYUMMYBOWL
Savor the vibrant flavors of this refreshing mango shrimp salad, packed with juicy shrimp, creamy avocado, and a zesty dressing. A perfect dish for lunch or dinner!
Season shrimp and cook for 1-2 minutes per side until pink. Let cool.
Blend dressing ingredients in a food processor until smooth. Adjust salt and curry powder to taste.
Add salad ingredients to a bowl, season with salt, toss, then top with shrimp and drizzle with mango curry dressing. Serve.