Roasted Carrots With Honey - Coat your carrot pieces in a mixture of honey, olive oil, rosemary, and salt and pepper, and let the air fryer do the rest of the work!
Trim the ends and cut the carrots in half. In a larger mixing bowl toss the carrots in honey, oil, rosemary, salt, and pepper. Set aside for 15-30 minutes.
Add crumbled feta cheese and fresh rosemary stalks on top when serving. Sweet and salty flavored carrots are best enjoyed as side dish or with dipping sauces.