Roasted Potatoes
and Bacon
Casserole
Roasted Potatoes
and Bacon
Casserole
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P
erfectly baked potatoes, melted cheddar cheese, crispy bacon, a dollop of mayonnaise, and fresh green onions. These potatoes are super easy to make and will definitely become a staple in your dinner menu.
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Roasted Potatoes
YIELD
6 servings
TYPE
side dish
TIME
1 hour 35 minutes
LEVEL
Beginner
CLICK
Here
For The RECIPE
Preheat oven to 325 F. In a 9 x 13 baking dish, combine the potatoes, bacon, garlic, cheese, and onion.
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Add in the mayonnaise and stir until all the potatoes are evenly coated. Bake for about 1.5 hours or until potatoes are tender.
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Find more at theyummybowl.com
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