Ground Chicken And Cabbage

by THEYUMMYBOWL

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Easy & Quick

This quick chicken and cabbage stir-fry is a low-carb, budget-friendly meal ready in under 30 minutes—perfect for busy weeknights!

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Step 1

Heat oil in a skillet over medium-high heat. Sauté ground chicken until nearly cooked, season with salt and pepper, then set aside.

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Step 2

Lower heat to medium, add oil, and sauté onions until soft. Stir in cabbage, paprika, tomato paste, and broth. Cover and simmer for 20-25 minutes until tender.

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Step 3

Return the chicken to the skillet, add grated carrots and cooked rice, then stir. Let simmer for 5 minutes until warmed through.

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Step 4

Top with fresh herbs and a dollop of sour cream or Greek yogurt.

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