Citrus Shrimp Salsa With Avocado and Mango

by THEYUMMYBOWL

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Easy & Quick

Craving a fresh and vibrant salsa? Try this avocado shrimp salsa with sweet mango, crisp red onion, and a zesty lime kick—perfect for any occasion!

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Step 1

Cook shrimp with chili powder, paprika, salt, and pepper in a skillet for 1 minute per side until pink.

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Step 2

Chop shrimp and mix with avocado, mango, tomato, red onion, cilantro, and jalapeño in a large bowl.

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Step 3

Squeeze lime juice over the mix, season with salt and pepper, stir well, and chill for 30 minutes (optional but recommended).

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Step 4

Stir before serving and adjust seasoning if needed. Enjoy as a dip, taco topping, or salad!

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