Stuffed Peppers

by THEYUMMYBOWL Scribbled Underline

Easy & Quick

[{"selector":"#anim-cc3bf14a-2c6c-4028-aa26-ce8fa54174ed [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-0e555c3e-a1e8-47d2-ab9e-43fd8df501f8","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] These Greek Stuffed Mini Peppers are filled with a creamy spanakopita-inspired mixture of spinach, feta, herbs, and cheese. Perfect healthy appetizer or dinner! Curved Arrow Scribbled Underline Learn more

Step 1

[{"selector":"#anim-8cf2a732-e5d2-4604-aff8-8182bd9a3e51","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4c081e24-4db7-4f85-8379-f4224f273985","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f2e881fa-be0d-4253-894a-2dafb9598de5","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Preheat your oven to 375°F. Halve and deseed your mini peppers. Lightly coat the outsides with 1 tablespoon of olive oil and place in a baking dish. Scribbled Underline Learn more

Step 2

[{"selector":"#anim-92599101-3cf7-4755-83dc-798ba2df3286","keyframes":{"transform":["scale(1)","scale(1.05)","scale(0.995)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-581d2c7f-01c7-4f99-80de-d1702aa1b7c8","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e15cf029-f7b6-4bfa-ab77-4af859a3d496","keyframes":{"transform":["translate3d(-157.14288%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] In a skillet over medium heat, warm 1 tablespoon olive oil. Add green onions and cook for 2 minutes. Scribbled Underline Learn more

Stuffed Peppers

Easy & Quick

Step 1

Step 2

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