Sweet Potato  Lentil Stew Coconut Milk

Thick and hearty Sweet Potato Lentil Stew is packed with good-for-you ingredients: delicious sweet potatoes, coconut milk, kale, and lentils! This lentil stew is incredibly filling and true comfort food in one bowl. Vegan, Dairy-free, Gluten-Free

Easy Lentil Stew Vegan

YIELD

12 servings

TYPE

Appetizer

TIME

30 minutes

LEVEL

Beginner

CLICK  Here  For The RECIPE

In a large heavy bottom pot or dutch oven over medium heat, add oil and saute onions until translucent. Add ginger, garlic, chili flakes, coriander, cumin, turmeric.

Add the sweet potatoes to the pot and stir to coat in the spices. Follow with lentils and stir to combine all the ingredients.

Pour in the vegetable stock, cover with the lid and bring to a boil.

Reduce the heat to low and simmer until lentils become tender but the potatoes almost cooked.

Stir in the coconut milk and kale. Add the lime juice. Simmer until kale is softened slightly about 3 minutes. 

Your sweet potato lentil stew is ready! Pour into individual bowls and garnish with fresh sliced jalapenos, chili flakes, lime wedges, cilantro. 

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