These Vegan Meat Tacos are made with whole plant foods, spices, kale, tomatoes and topped with delicious Vegan Cheese Sauce. The taco ‘’meat’’ is nut-free, chewy, high in protein, and a great meat substitute.
Stir well and transfer to a 10 inch cast iron skillet or similar size baking dish/dishes. Top with remaining ½ cup of cheddar cheese and crumbled blue cheese, if using.