Air Fryer Crispy Zucchini Chips

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Air Fryer ‘’fried’’ zucchini, also known as zucchini crisps, chips, or bites, are absolutely delicious. Crispy Air Fryer Zucchini Chips are coated with Panko bread crumbs and Parmesan cheese and then fried in the air fryer.

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Cut your zucchini into thin rounds, about ¼" thick. Sprinkle a little salt let them sit for 10 minutes.

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After 10 minutes, you'll notice some liquid on the zucchini. Just wipe it off with a paper towel.

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In a bowl, mix together panko, parmesan cheese, Italian herbs, salt, and pepper.

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In another bowl, beat an egg with a fork or a small whisk. Dip each slice in the beaten egg.

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And then coat it with the parmesan-panko mixture.

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Spray a light coat of non-stick spray on top of the zucchini slices and cook for 5 minutes.

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Then, flip, spray again, and cook for another 5 minutes until the exterior is golden brown and crispy.

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For The Full Recipe Click Here

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