Cajun Turkey Breasts

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Cajun Turkey Breast is an easy and tasty recipe. It's seasoned with Cajun spices, roasted to perfection, and served with delicious gravy. It's perfect for holiday dinners or anytime you want turkey.

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In a small bowl, combine melted butter, garlic powder, onion powder, Cajun seasoning, salt and pepper. Mix well.

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Brush turkey breasts all over with seasoned butter mixture, and leave some for basting during cooking.

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Bake for 20 minutes. Reduce heat to 350°F (175°C) and continue baking for 60-75 minutes.

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Basting occasionally with the pan juices, until a thermometer inserted in the thickest part reads 160°F.

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Remove from oven, tent with foil, and let rest 15-20 minutes until the thermometer reads 165°F.

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For The Full Recipe Click Here

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