Sweet Potato Casserole With Marshmallows

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You'll adore Sweet Potato Casserole with Marshmallows! Mashed sweet potatoes blended with brown sugar and butter, crowned with mini marshmallows, then baked to perfection with a golden, gooey top.

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Boil the sweet potatoes in a pot of water until they're fork-tender, about 15 minutes. Then, drain them well.

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Mash the sweet potatoes using a potato masher or an immersion blender.

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Mix in the brown sugar, milk, nutmeg, butter, cinnamon, vanilla, salt, and pepper.

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Sprinkle the top with pecans, and bake for 20 minutes. Remove, add marshmallows and bake for 7-10 minutes.

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Enjoy!

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For The Full Recipe Click Here

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