Cheeseburger Pasta Casserole

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This comforting cheesy casserole consists of browned juicy ground beef seasoned with spices and dried herbs, mixed in a creamy tomato and mushroom sauce base, and loaded with al dente pasta.

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In a pot, cook the pasta until al dente. Rinse and drain. Drizzle With olive oil to prevent sticking. Transfer back to the pot.

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Saute onion, garlic. In the pasta pot, stir in browned beef, tomato and mushroom soups, and half and half.

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Season with salt and black ground pepper, smoked paprika, parsley.

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Transfer the pasta mix into prepared casserole dish and bake at 350 F for about 25 -30 minutes.

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Towards the last 5 minutes, add cheese on top and bake until melted. Sprinkle more paprika and parsley for serving.

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