Chicken Tortilla Soup

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Chicken Tortilla Soup serves as the ideal effortless weeknight dinner. Packed with shredded chicken, corn, beans, and homemade tortilla strips, this soup constitutes a satisfying meal on its own. It's a comforting, substantial, and hearty option.

Heat oil in a pot over medium-high heat. Sauté chopped onion, garlic, until the vegetables become tender.

Add corn, beans, chili powder, tomato paste, cumin, crushed tomatoes, salt, and chicken broth to the pot. Bring the mixture to a boil and let it simmer for 10 minutes.

Add cooked chicken (rotisserie chicken) and let it simmer for another 10 minutes. Then, add lime juice to the soup.

Serve the soup accompanied by tortilla strips, avocado pieces, fresh cilantro, and lime wedges.

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