by THEYUMMYBOWL
Sweet Chili Shrimp is packed with aromatic flavors, spicy and garlicky. This great seafood recipe is easy to make just in 20 minutes.
In a large non-stick pan, heat olive oil over medium-high heat. Once hot, add shrimp and season with salt and pepper.
Cook for 1 minute per side, until shrimp just turn pink. For smaller shrimp, reduce cooking time by half. Set shrimp aside.