This Tuna  Steak Takes  Only 2 Minutes To Cook

These air fryer ahi tuna steak slices are marinated in dark sauce, then perfectly fried in an air fryer (or stovetop instructions included) until medium-rare, have a smoky flavor, and simply just melt in your mouth. 

In a large bowl or zip lock bag add all the marinade ingredients except salt/pepper. Add tuna steaks and make sure they are coated nicely.

Leave to marinate in the fridge for 20 minutes. Reserve the marinade for later if using. Preheat air fryer to 370 Fahrenheit according to manufacturer directions.

Once preheated transfer tuna steaks to the air fryer basket and fry for 1 minute. Open the air fryer, turn the tuna steaks over, air fry for another 1 minute.

Reheat and reduce the leftover marinade in a small saucepot, and serve with tuna steak.

Full details and tips in the blog post! Click below to '' Learn More".

Try my Sesame Ahi Tuna Steak (stovetop) tacos next! Click ''Learn More''

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