White Sauce  Recipe For  Pasta (Dairy Free)

Vegan White sauce, also known as vegan bechamel sauce has just a few ingredients that any Vegan foodie should have in their kitchen. The luscious creamy sauce is the perfect base for any pasta dish.

White Sauce

YIELD

10 servings

TYPE

Sauce

TIME

25 minutes

LEVEL

Beginner

Melt butter in a saucepan over medium heat. Add flour and whisk until thickened and bubbly.

Reduce the heat to low and gradually add nutritional yeast, season with salt, and pour in the bouillon.

Finally pour in the oat milk and whisk aggressively until the sauce thickens.

When you’ve reached the desired thickness (the sauce will continue to thicken as it cools), remove it from the heat.

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