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+ servings
Tomato and Onion Salad with herbs in a black bowl

Tomato and Onion Salad

Julia | The Yummy Bowl
Tomato and Onion Salad is the perfect salad for any dinner table. This refreshing summer salad is made with juicy fresh tomatoes, sweet onion, simple seasoning, and balsamic vinegar dressing.
5 from 7 votes
Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer, Salad
Cuisine American
Servings 4 as side dish

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INGREDIENTS
  

  • 3 large tomatoes, cut in 6 thinner wedges
  • 1 medium sweet onion, cut into half moons
  • 2 tablespoons olive oil
  • 1 ½ tablespoons balsamic vinegar or red wine vinegar
  • ½ teaspoon oregano or 1 teaspoon for more flavor
  • Salt to taste
  • Black pepper to taste

INSTRUCTIONS
 

  • Slice the onions and tomatoes into a large bowl.
  • In a small bowl combine olive oil, balsamic vinegar, and season with oregano (or a mix of 2-3 dried Italian herbs), and generously with salt and pepper to taste.
  • Toss tomatoes and onion generously in the dressing.
  • Sprinkle sea salt flakes on top before serving. Serve right away.

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