Ground Beef Tacos
These cozy Ground Beef Tacos are hearty, filling, and so delicious. Just a few ingredients and about 15 minutes to make this amazing Taco dinner.
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INGREDIENTS
Tacos
- 1 pound of lean ground beef
- ½ cup tomato sauce or puree
- 1 tablespoon olive oil
- 3 tablespoon water or beef broth
- 8-10 taco shells
- 3-4 tablespoons homemade taco seasoning mix
Toppings (use your favorite combinations)
- Cheddar cheese
- Cherry tomatoes
- Red onion
- Lettuce
- Sour cream
INSTRUCTIONS
- In a nonstick large skillet over medium-high heat, add olive oil and cook the beef until it is nicely browned. Drain any excess grease from the skillet. I prefer using lean ground meat for this.
- Return to the stove and add water, tomato puree, and seasonings. Take it to a simmer, reduce the heat, and cook for another 5-7 minutes.
VIDEO
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NUTRITION
Calories: 298kcalCarbohydrates: 13gProtein: 14gFat: 21gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 54mgSodium: 211mgPotassium: 337mgFiber: 2gSugar: 2gVitamin A: 231IUVitamin C: 3mgCalcium: 34mgIron: 2mg
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